Canton Star Menu

At Canton Star, the menu reads like a classic Chinese-American lineup built around familiar comfort dishes and generous variety. The appetizer section sets the tone with straightforward favorites such as Egg Roll, Spring Roll, Vegetable Spring Roll, and B.b.q. Spare Ribs, along with Ried Yellow Or Green Banana offering a slightly different touch. Soups keep things traditional and warming, including Wonton, Egg Drop, Chicken Noodle Soup, Chicken Rice, and Seafood To Fin, giving a mix of light starters and more filling options.

The chow mein section is broad and customizable, featuring Pollo Chicken, White Meat, Pork, Shrimp, Beef, and Vegetable, making it easy to tailor meals to different preferences. Seafood dishes stand out with richer flavors like Shrimp With Lobster Sauce, Shrimp With Broccoli, Curry Shrimp (hot), Chew Har Kew, and Szechuan Shrimp (hot), balancing savory and spicy profiles.

For those who enjoy sweet and tangy flavors, the Sweet & Sour Chicken, Sweet & Sour Shrimp, Sweet & Sour Pork, and Sweet & Sour Combo are classic picks that anchor the menu. To finish, desserts such as Fortune Cooking, Pineapple Chunks, and Lychee Sea Ducks provide a simple but nostalgic ending to the meal, rounding out a menu that stays true to familiar Chinese takeout staples while offering plenty of variety across categories.